Wednesday, February 12, 2020

COMPOST APPLICATIONS.

COMPOST APPLICATIONS.

Depending on the time in which it is contributed to the land and the crop, two types of compost can be found:

  •     Mature Compost It is one that is very decomposed and can be used for any type of crop but for equal amounts it has a lower fertilizer value than young compost. It is used in those crops that do not support fresh or slightly decomposed organic matter and as a cover in the seedbeds.
  •     Young compost It is poorly decomposed and is used in the fertilizer of plants that support this type of compost (potato, corn, tomato, cucumber or squash).

The production of mulch or compost is indicated in cases where the transformation of crop remains in the same place is complicated, because:

  •     There is a very high amount of remains from the previous crop, which make it difficult to implement the next crop.
  •     It is often very cellulosic waste, with a high C / N ratio, which translates into a provisional blockage of soil nitrogen.
  •     These are soils with low biological activity and in which the humification process will be slow.


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TYPES OF COMPOST.

TYPES OF COMPOST.

The compost is classified according to the origin of its raw materials, thus the following types are distinguished:

  •     Weed The material used is undergrowth vegetation, shrubs, etc., except conifers, brambles, thistles and nettles. The material obtained is generally used as a cover on the soil surface (mulching or mulching).
  •     Weed and brushwood. Similar to the previous one, but to which broza is added (remains of dead vegetation, avoiding remains of resinous species). It is a coverage compost.
  •     Of plant material with manure. It comes from traces of vegetables, weeds, aromatic plants and manure from equidae or small ruminants. This type of compost is incorporated into the ground in fallow, letting it ripen on the ground for several days before incorporating it through a labor.
  •     Compost type Quick-Return. It is composed of plant debris, to which they have been added powdered rocks, powdered horns, calcareous algae, Quick Return activator, straw and earth.
  •     Compost activated with brewer's yeast. It is a mixture of vegetable remains, fresh brewer's yeast, earth, warm water and sugar.


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Surface composting

Surface composting

It consists of spreading a thin layer of finely divided organic material on the ground, leaving it to decompose and gradually penetrate the soil. This material undergoes aerobic decomposition and ensures the coverage and protection of the soil, however the losses of N are greater, but are compensated by the fixation of atmospheric nitrogen.


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Composting in silos.

Composting in silos.

It is used in the manufacture of low-volume compost. The materials are introduced in a vertical silo of about 2 or 3 meters high, round or square, whose sides are openwork to allow aeration. The silo is loaded from the top and the compost already prepared for discharge through an opening that exists under the silo. If the amount of material is small, the silo can work continuously: the mature compost is removed while the silo is recharged from the top.


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Composting in bulk.

Composting in bulk.

It is the best known technique and is based on the construction of a pile formed by the different raw materials, and in which it is important:

A) Make a correct mixture .

The materials must be well mixed and homogenized, so prior crushing of the woody crop remains is recommended, since the speed of compost formation is inversely proportional to the size of the materials. When the remains are too large, there is a danger of excessive aeration and drying of the heap, which damages the composting process.

It is important that the C / N ratio is balanced, since a high ratio slows the humification rate and an excess of N causes undesirable fermentations. The mixture should be rich in cellulose, lignin (pruning remains, straws and dead leaves) and in sugars (green grass, traces of vegetables and fruit pomace). Nitrogen will be provided by manure, slurry, green legumes and the remains of slaughterhouse animals. We will mix as poorly as possible materials that are poor and rich in nitrogen, and dry and wet materials.

B) Form the heap with convenient proportions .

The pile must have sufficient volume to achieve an adequate balance between moisture and aeration and must be in direct contact with the ground. For this, some layers of fertile soil will be interposed between the plant materials.

The location of the pile will depend on the climatic conditions of each place and the time of the year in which it is made. In cold and humid climates, it should be placed in the sun and sheltered from the wind, protecting it from the rain with a plastic sheet or similar that allows oxygenation. In warmer areas it should be placed in the shade during the summer months.

The construction of elongated piles, triangular or trapezoidal section, with a height of 1.5 meters, with a base width not exceeding its height is recommended. It is important to insert a thin 2-3 cm thick layer of mature compost or manure every 20-30 cm in height to facilitate colonization of the heap by microorganisms.

C) Proper handling of the pile .

Once the pile is formed, it is important to properly handle it, since the final quality of the compost will depend on it. The heap must be aerated frequently to favor the activity of oxidase by the decomposing microorganisms. Turning the battery is the fastest and most economical way of guaranteeing the presence of oxygen in the composting process, in addition to homogenizing the mixture and trying to ensure that all areas of the battery have a uniform temperature. The humidity should be maintained between 40 and 60%.

If the heap is very caked, has too much water or the mixture is not adequate, undesirable fermentations can occur that lead to toxic substances for plants. In general, a well-made mulch has a characteristic smell.

The handling of the heap will depend on the season of the year, the weather and the conditions of the place. Normally it turns around after 4 to 8 weeks have elapsed, repeating the operation two or three times every 15 days. Thus, after about 2-3 months we will obtain a young compost but it can be used half buried.


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THE COMPOSTATION PROCESS.

THE COMPOSTATION PROCESS.

The composting or composting process can be divided into four periods, based on the evolution of the temperature:

  •     Mesolithic. The plant mass is at room temperature and the mesophilic microorganisms multiply rapidly. As a consequence of the metabolic activity the temperature rises and organic acids are produced that lower the pH.
  •     Thermophilic When a temperature of 40 ° C is reached, thermophilic microorganisms act by transforming nitrogen into ammonia and the pH of the medium becomes alkaline. At 60 ° C these thermophilic fungi disappear and sporigenic bacteria and actinomycetes appear. These microorganisms are responsible for breaking down waxes, proteins and hemicelluloses.
  •     Cooling. When the temperature is less than 60 ÂșC, the thermophilic fungi that revamp the mulch and break down the cellulose reappear. When lowering 40 ° C, the mesophiles also restart their activity and the pH of the medium drops slightly.
  •     Maturation It is a period that requires months at room temperature, during which secondary reactions of condensation and polymerization of humus occur.


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FACTORS CONDITIONING THE COMPOSTATION PROCESS

FACTORS CONDITIONING THE COMPOSTATION PROCESS

As mentioned, the composting process is based on the activity of microorganisms that live in the environment, since they are responsible for the decomposition of organic matter. So that these microorganisms can live and develop the decomposing activity, optimal conditions of temperature, humidity and oxygenation are needed.

There are many and very complex factors involved in the biological composting process, being in turn influenced by environmental conditions, type of waste to be treated and the type of composting technique used. The most important factors are:

  •     Temperature. Temperatures in the range 35-55 ° C are considered optimal to achieve the elimination of pathogens, parasites and weed seeds. At very high temperatures, many interesting microorganisms for the process die and others do not act when they are sporated.
  •     Humidity. In the composting process it is important that the humidity reaches optimum levels of 40-60%. If the moisture content is higher, the water will occupy all the pores and therefore the process would become anaerobic, that is, a rot of organic matter would occur. If the humidity is excessively low, the activity of the microorganisms is decreased and the process is slower. The moisture content will depend on the raw materials used. For fibrous materials or thick forest residues the maximum permissible humidity is 75-85% while for fresh plant material, it ranges between 50-60%.
  •     pH It influences the process due to its action on microorganisms. In general, fungi tolerate a pH range between 5-8, while bacteria have a lower tolerance capacity (pH = 6-7.5)
  •     Oxygen. Composting is an aerobic process, so the presence of oxygen is essential. The oxygen concentration will depend on the type of material, texture, humidity, turning frequency and the presence or absence of forced aeration.
  •     Balanced C / N ratio. Carbon and nitrogen are the two basic constituents of organic matter. Therefore, to obtain a good quality compost it is important that there is a balanced relationship between both elements. Theoretically, a C / N ratio of 25-35 is adequate, but this will vary depending on the raw materials that make up the compost. If the C / N ratio is very high, the biological activity decreases. A very low C / N ratio does not affect the composting process, losing excess nitrogen in the form of ammonia. It is important to make a proper mixture of the different residues with different C / N ratios to obtain a balanced compost. Organic materials rich in carbon and poor in nitrogen are straw, dry hay, leaves, branches, peat and sawdust. The poor in carbon and rich in nitrogen are young vegetables, animal waste and slaughterhouse waste.
  •     Microbial population Composting is an aerobic process of decomposition of organic matter, carried out by a wide range of populations of bacteria, fungi and actinomycetes.


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