How to Clean Aluminum Bakeware
Aluminum bakeware is durable and long lasting. It can withstand high cooking temperatures, but food can get stuck on the surface of the pan. Removing stuck food and treating kitchen utensils with cream of tartar will clean it without causing scratches that can occur from abrasive cleaners. Never use metal utensils to clean aluminum pans, as they can scratch the surface, causing rust.
Aluminum bakeware includes casserole dishes.
Step 1
Fill the aluminum bakeware with warm water. Add enough liquid soap to foam. Shake the water with a sponge. Soak the bakeware for an hour. Use a wooden spatula to scrape loose food particles.
Step 2
Wash the bakeware with clean water. Fill with 1 qt. of clean water and 2 tablespoons. of cream of tartar.
step 3
Place the bakeware in the oven at 400 degrees Fahrenheit until the water boils. Leave in the oven for 10 minutes. Remove the utensil and pour the water.
Step 4
Fill the bakeware with soap and water. Rub the inside with a soft sponge. Wash the kitchen and dry with a clean towel.
CorningWare French White Round Bakeware Set (10-Piece, White)
