This is the correct way to wash the baking pan, no trace of stains!
Washing the cake pan is one of my worst nightmares, although I enjoy baking and eating the cake afterwards, I hate with all my soul to wash and more when it comes to molds, because with use it becomes more difficult, but I discovered a way to make it very easy.
Prepare this red velvet cake and then worry about washing the mold.
Now, if you have problems like me, you should pay close attention. You do not need much effort, time or money, washing will become so common that you will not worry about the mold, it will also be so clean that you will not want to stop using it.
It happened to me!
I understand that with the passage of time the molds begin to wear out and have horrible stripes that make washing something (almost) impossible, but there is a solution and I am not talking about buying a new mold, the one you have will be perfect.
You will need to:
- 1 tablespoon of baking soda
- Atomizer
- White vinegar
- Brush
With these ingredients, washing cake molds is, seriously, something so easy that you will not believe that it is real and effective.
To make it look like new:
- Cover the bottom of the pan with the baking soda
- Sprinkle the white vinegar over the baking soda
- Carve with the brush and let it rest for a few minutes
- Over time, wash like you normally do
- Let dry
Now, eat your cake with all the tranquility in the world because washing cake molds is a very simple task from today, don't you think?
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