1. Container selection Choose a container for your compost. And put the container in a grassy and quite shady garden You should make sure that the container does not have a bottom. Because the compost pile should touch the ground directly And is the right size for members in your home and family You should make sure that the size of the container is suitable for everything you need to eliminate. But shouldn't be too big
2. Lay the base with the branches Stack the tree branches from the bottom of the container a few inches at the bottom to help air dry.
3. Create balance If successful composting is needed, the balance between nitrogen, carbon, water and air must be balanced.
4. Prepare to chop or separate large components. Before adding into the compost heap
5. Good ingredients The best ingredients for composting are dry leaves, manure, fruit, vegetables, bark, crows, coffee, tea leaves, old wine, cat food or dog food. Old spice herbs Shredded newspapers, etc.
6. Things to avoid Should avoid meat Milk and bread that rot and attract insects Or pests, including highly processed food, because it takes a long time to disintegrate
7. Embed if wanting to add anything new Use the method of burying it under the pile rather than placing it on top of the compost pile.
8. Dry the air approximately once a week. You should use a shovel or shovel to mix the materials around and to air a little pile of compost.
9. Watering if you notice that the compost pile is too dry You should water the compost pile to slightly increase the moisture to the compost pile. Especially on a hot day May have to cover the compost pile to maintain moisture.
10. Ready to use. Your compost should be ready to use after a few months. What will be noticed is that if the compost heap turns dark brown
